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Ingredients
Burgers:
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1 ¼ pounds ground turkey thigh meat
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¼ cup plain yogurt
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2 teaspoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
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6 slices toasted bread
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6 slices iceberg lettuce
Sweet Potato Fries:
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1 pound frozen sweet potato fries
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2 tablespoons olive oil
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2 teaspoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
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Hidden Valley® Original Ranch® Salad Dressing
Directions
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Burgers: Preheat a grill or pan over medium-high heat. Mix together the turkey meat, yogurt, Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and pepper.
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Form into 4 to 6 patties, depending on how large you want them. Create a 1/4-inch indentation into the top of each patty. Grill for 6 to 8 minutes per side, or until cooked through.
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Top each slice of bread with lettuce and burger patties.
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Sweet Potato Fries: Preheat the oven to 425 degrees F. Spread the sweet potato fries in one layer on a sheet pan. Drizzle with the olive oil and add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix. Toss well to coat evenly.
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Cook according to package directions, shaking the pan once halfway through cooking, 20 to 25 minutes.
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Serve burgers and fries together with bottled Hidden Valley® Original Ranch® Dressing, for dipping.
Nutrition Facts (per serving)
386 | Calories |
20g | Fat |
30g | Carbs |
22g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 386 | |
% Daily Value * | |
Total Fat 20g | 25% |
Saturated Fat 3g | 17% |
Cholesterol 73mg | 24% |
Sodium 411mg | 18% |
Total Carbohydrate 30g | 11% |
Dietary Fiber 3g | 12% |
Total Sugars 9g | |
Protein 22g | 45% |
Vitamin C 0mg | 0% |
Calcium 75mg | 6% |
Iron 2mg | 13% |
Potassium 245mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.