Easy Peach Salsa

4.4

(9)

9 Reviews

3 Photos

This cooked peach salsa makes a great dip for tortilla chips or a topping for your favorite grilled meat.

Submitted by clyrehc

Updated on January 14, 2022

3

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon olive oil
1 small onion, diced
12 grape tomatoes, diced
2 cloves garlic, minced
2 large peaches, diced
3 teaspoons honey
1 tablespoon lemon juice

Directions

Heat oil in a pan over medium heat; add onion and cook until soft, 1 to 3 minutes. Add tomatoes and garlic; cook over medium-low heat about 5 minutes. Add peaches, honey, and lemon juice; cook until combined, 2 to 3 minutes more.

Nutrition Facts (per serving)

84	Calories
4g	Fat
14g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 84
% Daily Value *
Total Fat 4g	5%
Saturated Fat 1g	3%
Sodium 9mg	0%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	3%
Total Sugars 10g
Protein 1g	2%
Vitamin C 41mg	46%
Calcium 18mg	1%
Iron 0mg	2%
Potassium 174mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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