![](https://cdn.statically.io/img/www.allrecipes.com/thmb/-oL6FNNC_rvWflM9sMTBe0BX35s=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5329981-d20b2211b7ef476893646f6e376c5677.jpg)
Ingredients
-
1 cup white sugar
-
½ cup all-purpose flour
-
1 stick butter, melted
-
2 eggs, beaten
-
2 teaspoons vanilla extract
-
1 cup chopped cocktail peanuts
-
1 cup chocolate chips
-
1 (9 inch) unbaked pie shell
Directions
-
Preheat the oven to 325 degrees F (165 degrees C).
-
Combine sugar and flour in a large bowl. Mix in butter, eggs, and vanilla extract. Fold in peanuts and chocolate chips. Pour into the pie shell.
-
Bake in the preheated oven until golden brown but slightly gooey in the center, 30 to 45 minutes.
Nutrition Facts (per serving)
569 | Calories |
36g | Fat |
59g | Carbs |
9g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 569 | |
% Daily Value * | |
Total Fat 36g | 46% |
Saturated Fat 15g | 73% |
Cholesterol 77mg | 26% |
Sodium 220mg | 10% |
Total Carbohydrate 59g | 21% |
Dietary Fiber 4g | 13% |
Total Sugars 38g | |
Protein 9g | 18% |
Calcium 30mg | 2% |
Iron 2mg | 13% |
Potassium 242mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.