![](https://cdn.statically.io/img/www.allrecipes.com/thmb/B5mU9qL0DqJe1mmpySelT_4h17Q=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5723936-d728d5c926494e8290c1b15489b71f58.jpg)
Ingredients
-
2 tablespoons butter
-
2 large onions, finely sliced
-
1 tablespoon white sugar
-
1 (17.5 ounce) package frozen puff pastry, thawed
-
14 ounces creamy goat cheese
-
1 orange, zested
-
1 pinch salt (Optional)
-
7 fresh figs, thinly sliced
-
2 sprigs fresh thyme, leaves removed
Directions
-
Melt butter in a skillet over medium-low heat and cook onions, stirring frequently, until browned, about 25 minutes. Sprinkle with sugar, mix well, and cook an additional 1 to 2 minutes. Remove from heat and set aside to cool slightly.
-
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Roll out puff pastry dough and place on the prepared baking sheet.
-
Stir goat cheese and orange zest together in a bowl until smooth. Season with salt and spread onto puff pastry. Top with figs and caramelized onions. Sprinkle with thyme leaves.
-
Bake in the preheated oven until pastry is puffed up and golden brown, about 20 minutes.
Nutrition Facts (per serving)
606 | Calories |
41g | Fat |
45g | Carbs |
16g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 606 | |
% Daily Value * | |
Total Fat 41g | 53% |
Saturated Fat 18g | 90% |
Cholesterol 47mg | 16% |
Sodium 450mg | 20% |
Total Carbohydrate 45g | 16% |
Dietary Fiber 4g | 14% |
Total Sugars 12g | |
Protein 16g | 33% |
Vitamin C 17mg | 19% |
Calcium 209mg | 16% |
Iron 4mg | 22% |
Potassium 322mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.