Air Fryer Corn on The Cob

4.8

(20)

19 Reviews

5 Photos

All of the flavors you love in street corn and elotes without having to fire up the grill. Got a craving in the middle of the winter when it is too cold to grill? No problem!

Submitted by Soup Loving Nicole

Updated on August 15, 2023

an overhead shot of air fryer corn on the cob dressed with cheese and limes

5

Prep Time:

10 mins

Cook Time:

8 mins

Total Time:

18 mins

Servings:

4

Yield:

4 pieces

Jump to Nutrition Facts

Ingredients

¼ cup mayonnaise
2 teaspoons crumbled cotija cheese
1 teaspoon lime juice
¼ teaspoon chili powder
2 ears corn, shucked and halved
4 sprigs fresh cilantro, or to taste (Optional)

Directions

Preheat an air fryer to 400 degrees F (200 degrees C).
Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.
Roll each piece of corn in the mayonnaise mixture until all sides are covered.
Place all 4 pieces of the corn in the basket of the air fryer and cook for 8 minutes. Garnish with cilantro.

Nutrition Facts (per serving)

144	Calories
12g	Fat
9g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 144
% Daily Value *
Total Fat 12g	15%
Saturated Fat 2g	10%
Cholesterol 7mg	2%
Sodium 103mg	4%
Total Carbohydrate 9g	3%
Dietary Fiber 1g	5%
Total Sugars 2g
Protein 2g	4%
Vitamin C 4mg	5%
Calcium 14mg	1%
Iron 0mg	2%
Potassium 142mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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