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Ingredients
Lemon Aioli:
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¾ cup mayonnaise
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1 teaspoon Dijon mustard
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1 clove garlic, minced
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1 teaspoon lemon zest
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1 tablespoon fresh lemon juice
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¼ teaspoon garlic salt
Asparagus Bundles:
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1 bunch fresh asparagus, trimmed
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10 slices bacon
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olive oil cooking spray
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1 pinch cracked black pepper
Directions
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Combine mayonnaise, Dijon mustard, garlic, lemon zest, lemon juice, and garlic salt in a bowl and mix well. Refrigerate lemon aioli until ready to use.
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Preheat an outdoor grill for medium heat and lightly oil the grate.
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Divide asparagus stalks into groups of 3 to 5 stalks, depending on the thickness of the asparagus. Wrap each asparagus bundle tightly with 1 piece of bacon, overlapping slightly as you wrap and tucking the ends under the bacon so it holds securely.
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Place asparagus bundles in a single layer on a piece of aluminum foil. Spray bundles lightly with olive oil spray and top the bacon with cracked pepper.
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Grill asparagus bundles on the foil for 10 minutes. Flip each bundle and grill until bacon is cooked through and crisp, an additional 10 minutes. Serve with lemon aioli.
Cook's Note:
Grilling the asparagus on aluminum foil will prevent flare-ups from the bacon grease drips.
Nutrition Facts (per serving)
359 | Calories |
34g | Fat |
6g | Carbs |
9g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 359 | |
% Daily Value * | |
Total Fat 34g | 44% |
Saturated Fat 7g | 33% |
Cholesterol 33mg | 11% |
Sodium 730mg | 32% |
Total Carbohydrate 6g | 2% |
Dietary Fiber 2g | 7% |
Total Sugars 2g | |
Protein 9g | 18% |
Vitamin C 7mg | 8% |
Calcium 29mg | 2% |
Iron 2mg | 13% |
Potassium 301mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.