![Summer salad with burrata, tomatoes, and nectarines](https://cdn.statically.io/img/www.allrecipes.com/thmb/fTzkEFOkOA5gjjNG1hOIK-Iyor8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/266997-2-4170dd77cc684546894cdab59c980c87.jpg)
Ingredients
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3 nectarines, pitted and chopped
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2 large heirloom tomatoes, chopped
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2 (4 ounce) balls Burrata cheese, cut into 3/4-inch pieces
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2 tablespoons fresh basil, chopped, or to taste
Dressing:
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5 tablespoons extra-virgin olive oil
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3 tablespoons white wine vinegar
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1 teaspoon Dijon mustard
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½ teaspoon honey
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salt and freshly ground black pepper to taste
Directions
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Combine nectarines, tomatoes, burrata cheese, and basil in a bowl.
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Stir together olive oil, vinegar, mustard, and honey. Season with salt and pepper. Drizzle dressing over salad.
Nutrition Facts (per serving)
378 | Calories |
29g | Fat |
15g | Carbs |
10g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 378 | |
% Daily Value * | |
Total Fat 29g | 38% |
Saturated Fat 10g | 52% |
Cholesterol 40mg | 13% |
Sodium 216mg | 9% |
Total Carbohydrate 15g | 6% |
Dietary Fiber 3g | 10% |
Total Sugars 11g | |
Protein 10g | 20% |
Vitamin C 18mg | 19% |
Calcium 18mg | 1% |
Iron 1mg | 4% |
Potassium 425mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.