![](https://cdn.statically.io/img/www.allrecipes.com/thmb/ykozGXDnnmxmMWIDhfGk0_GX6LU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5871965-305e56774f8f40dc966780ddcad4f795.jpg)
Ingredients
For the Meatballs:
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cooking spray
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½ pound ground chicken
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½ pound ground pork
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½ cup panko bread crumbs
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1 medium egg
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1 teaspoon sriracha sauce
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1 teaspoon garlic powder
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1 teaspoon dried chives
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½ teaspoon salt
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½ teaspoon ground black pepper
For the Sauce:
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⅓ cup mayonnaise
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2 tablespoons sweet chili sauce
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2 tablespoons sriracha sauce
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1 tablespoon rice vinegar
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½ carrot, grated
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2 tablespoons chopped cilantro
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20 toothpicks
Directions
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Preheat the oven to 450 degrees F (230 degrees C). Spray a baking sheet with nonstick cooking spray.
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Combine chicken, pork, bread crumbs, egg, egg, sriracha sauce, garlic powder, chives, salt, and pepper in a large bowl. Mix until evenly combined. Form into 20 meatballs and place on the baking sheet.
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Bake in the preheated oven for 8 minutes. Flip and cook until no longer pink in the centers, about 6 minutes more.
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In the meantime, make the sauce. Whisk mayonnaise, sweet chili sauce, sriracha sauce, and rice vinegar together in a large bowl. Remove meatballs from oven and let cool for 2 minutes.
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Gently toss meatballs with the sauce. Arrange on a serving plate and garnish with carrot and cilantro. Stick a toothpick into each meatball.
Cook's Note:
These can also be served in lettuce cups for a fun twist.
Nutrition Facts (per serving)
158 | Calories |
11g | Fat |
6g | Carbs |
11g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 158 | |
% Daily Value * | |
Total Fat 11g | 13% |
Saturated Fat 3g | 13% |
Cholesterol 50mg | 17% |
Sodium 401mg | 17% |
Total Carbohydrate 6g | 2% |
Dietary Fiber 0g | 1% |
Total Sugars 1g | |
Protein 11g | 21% |
Vitamin C 1mg | 1% |
Calcium 11mg | 1% |
Iron 1mg | 4% |
Potassium 125mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.