![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Qt7oP7vMGIYBIKQSpywrkwYTqLQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6258961-7d9eca4ad35143b6972b037f73ce3a85.jpg)
Ingredients
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1 cup soy milk
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1 cup fresh blackberries
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1 tablespoon tahini
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1 teaspoon vanilla extract
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3 (1 gram) packets stevia
Directions
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Combine soy milk, blackberries, tahini, vanilla extract, and stevia in a blender; blend until smooth. Pour into 4 ice pop molds and freeze until solid, at least 4 hours or overnight.
Nutrition Facts (per serving)
75 | Calories |
3g | Fat |
9g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 75 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 0g | 2% |
Sodium 36mg | 2% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 3g | 9% |
Total Sugars 4g | |
Protein 3g | 6% |
Vitamin C 8mg | 8% |
Calcium 42mg | 3% |
Iron 1mg | 5% |
Potassium 147mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.