![](https://cdn.statically.io/img/www.allrecipes.com/thmb/7H0rdnftL30ph_MzOlcih0fe-es=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6346433-27fea99583df401085a7fac06bc6f850.jpg)
Ingredients
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6 large eggs
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2 tablespoons mayonnaise
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1 ½ teaspoons sriracha sauce
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1 ½ teaspoons sesame oil
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1 teaspoon low-sodium soy sauce
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1 teaspoon Dijon mustard
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1 teaspoon finely grated ginger root
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1 teaspoon rice vinegar
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toasted sesame seeds
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1 green onion, thinly sliced
Directions
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Place eggs on an air fryer rack or trivet with enough space between them for air to circulate. Set the air fryer temperature to 260 degrees F (125 degrees C) and set the timer for 15 minutes. Close air fryer.
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Remove eggs from the air fryer and put them in a bowl of ice water for 10 minutes. Remove eggs from water, peel, and cut in half.
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Carefully scoop out yolks and place into a mini food processor. Add mayonnaise, sriracha, sesame oil, low-sodium soy sauce, Dijon mustard, ginger root, and rice vinegar. Process until thoroughly combined and mixture has a creamy, mousse-like consistency.
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Fill a piping bag with the yolk mixture and evenly distribute into egg white halves until they are heaping full; you can also use a spoon to do this. Garnish with a sprinkle of sesame seeds and green onion.
Cook's Note:
If you don't have a mini food processor, you can mash the yolks with a fork and then stir in the other ingredients. The food processor just makes it easier and gives you a really smooth and creamy filling.
Nutrition Facts (per serving)
63 | Calories |
5g | Fat |
1g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 63 | |
% Daily Value * | |
Total Fat 5g | 7% |
Saturated Fat 1g | 6% |
Cholesterol 94mg | 31% |
Sodium 102mg | 4% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Protein 3g | 7% |
Vitamin C 0mg | 0% |
Calcium 22mg | 2% |
Iron 1mg | 3% |
Potassium 42mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.