Easy Cheeseburger Pizza

4.5

(6)

5 Reviews

3 Photos

The taste of a cheeseburger in pizza form! Optional: squeeze ketchup over pizza and top with shredded lettuce.

Submitted by Holly Beauvais

Updated on January 7, 2022

3

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

6

Yield:

6 big slices

Jump to Nutrition Facts

Ingredients

nonstick cooking spray
1 (13.8 ounce) can refrigerated pizza dough (such as Pillsbury®)
1 pound ground beef
1 onion, chopped
1 cup mayonnaise
⅛ cup prepared yellow mustard
1 ½ cups shredded Cheddar cheese
¾ cup chopped dill pickles

Directions

Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with nonstick cooking spray; unroll pizza dough over the baking sheet.
Bake in the preheated oven until golden, about 8 minutes.
Meanwhile, cook and stir beef and onion in a skillet over medium heat until beef is browned and crumbly, 5 to 7 minutes. Drain.
Mix mayonnaise and mustard together in a small bowl. Spread over the parbaked crust. Layer beef-onion mixture, Cheddar cheese, and pickles on top.
Return to the oven and bake until crust is dark golden brown, 6 to 10 minutes.

Nutrition Facts (per serving)

722	Calories
53g	Fat
35g	Carbs
26g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 722
% Daily Value *
Total Fat 53g	68%
Saturated Fat 15g	75%
Cholesterol 90mg	30%
Sodium 1150mg	50%
Total Carbohydrate 35g	13%
Dietary Fiber 2g	6%
Total Sugars 5g
Protein 26g	52%
Vitamin C 2mg	2%
Calcium 221mg	17%
Iron 3mg	19%
Potassium 243mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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