White Chocolate Raspberry Latte

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This latte is made with sugar-free syrup and soy milk for a low in calories delicious latte (but you need to omit the chocolate chips).

Submitted by Yoly

Published on June 8, 2019

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

1

Yield:

1 serving

Jump to Nutrition Facts

Ingredients

1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®)
1 tablespoon sugar-free raspberry syrup (such as Torani®)
1 cup soy milk
2 tablespoons white chocolate chips (Optional)
1 teaspoon vanilla extract
1 cup coffee

Directions

Pour white chocolate and raspberry flavored syrups into a mug.
Heat soy milk in a sauce pan over medium heat and bring to a simmer. Add white chocolate chips and vanilla extract. Using an immersion blender, froth milk. Pour into mug, holding the foam back with a spoon. Pour in coffee and add foam on top.

Nutrition Facts (per serving)

273	Calories
12g	Fat
29g	Carbs
10g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 273
% Daily Value *
Total Fat 12g	16%
Saturated Fat 5g	27%
Cholesterol 5mg	2%
Sodium 158mg	7%
Total Carbohydrate 29g	10%
Dietary Fiber 2g	5%
Total Sugars 23g
Protein 10g	20%
Calcium 129mg	10%
Iron 2mg	9%
Potassium 409mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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