Single-Serve Blueberry Crisp

3.7

(3)

3 Reviews

2 Photos

This no-bake blueberry crisp for one is made in the microwave. It's delicious!

Submitted by bri h

Updated on August 11, 2023

2

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

1

Jump to Nutrition Facts

Ingredients

¾ cup fresh blueberries
2 teaspoons white sugar
1 teaspoon all-purpose flour
½ teaspoon vanilla extract
3 tablespoons rolled oats
1 tablespoon brown sugar
1 tablespoon all-purpose flour
2 teaspoons butter, melted

Directions

Combine blueberries, white sugar, 1 teaspoon flour, and vanilla in a microwave-safe bowl; microwave for 30 seconds.
Mix oats, brown sugar, 1 tablespoon flour, and melted butter together in another microwave-safe bowl; microwave for 30 seconds.
Combine oat mixture with blueberry mixture.

Tips

If you use frozen blueberries instead of fresh, microwave for 1 minute instead of just 30 seconds.

Nutrition Facts (per serving)

320	Calories
10g	Fat
56g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 320
% Daily Value *
Total Fat 10g	12%
Saturated Fat 5g	27%
Cholesterol 22mg	7%
Sodium 64mg	3%
Total Carbohydrate 56g	20%
Dietary Fiber 4g	16%
Total Sugars 33g
Protein 4g	8%
Vitamin C 11mg	12%
Calcium 30mg	2%
Iron 2mg	8%
Potassium 174mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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