Skinny Peanut Butter Iced Coffee

5.0

(2)

2 Reviews

3 Photos

Just throw the 4 items into a blender with ice and you'll wind up with a great-tasting skinny iced coffee.

Submitted by Yoly

Updated on September 25, 2022

3

Prep Time:

5 mins

Total Time:

5 mins

Servings:

1

Yield:

1 iced coffee

Jump to Nutrition Facts

Ingredients

¾ cup ice, or more to taste
½ cup cold coffee
¼ cup unsweetened almond milk
2 tablespoons sugar-free peanut butter-flavored syrup (such as Torani®)
2 tablespoons powdered peanut butter (such as PB2®)

Directions

Combine ice, coffee, almond milk, peanut butter syrup, and peanut butter powder in a blender; blend until smooth.

Cook's Notes:

Any milk, dairy or non-dairy, can be used.

Pour over coffee ice cubes for a more intense coffee flavor.

Nutrition Facts (per serving)

62	Calories
2g	Fat
8g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 62
% Daily Value *
Total Fat 2g	2%
Sodium 122mg	5%
Total Carbohydrate 8g	3%
Dietary Fiber 1g	5%
Total Sugars 2g
Protein 4g	9%
Calcium 61mg	5%
Iron 0mg	1%
Potassium 108mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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