Ingredients
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½ cup butter, softened
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⅓ cup chocolate-hazelnut spread (such as Nutella®), at room temperature
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⅓ cup cocoa powder, sifted
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2 cups powdered sugar, sifted
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1 tablespoon vanilla extract
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1 ½ tablespoons milk, or more as needed
Directions
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Beat butter with an electric mixer until fluffy. Add chocolate-hazelnut spread and blend lightly. Mix in cocoa powder until well combined.
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Add powdered sugar, 1 cup at a time, mixing well after each addition. Blend in vanilla. Add milk; mix to desired consistency.
Nutrition Facts (per serving)
194 | Calories |
10g | Fat |
27g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 194 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 5g | 27% |
Cholesterol 21mg | 7% |
Sodium 63mg | 3% |
Total Carbohydrate 27g | 10% |
Dietary Fiber 1g | 3% |
Total Sugars 25g | |
Protein 1g | 2% |
Calcium 8mg | 1% |
Iron 0mg | 2% |
Potassium 44mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.