Sweet and Tangy Pulled Pork in the Slow Cooker

4.3

(3)

2 Reviews

2 Photos

Tangy with a hint of sweet. The longer you cook it, the better it gets. I like to make this the day before. Serve on warm buns.

Submitted by Anonymous

Published on March 5, 2020

Prep Time:

15 mins

Cook Time:

5 hrs 15 mins

Total Time:

5 hrs 30 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 tablespoons vegetable oil
1 medium onion, chopped
5 cloves garlic, minced
1 tablespoon chili powder
½ teaspoon ground black pepper
1 ¼ cups steak sauce (such as Heinz 57®)
¼ cup apple cider vinegar
¼ cup packed brown sugar
1 tablespoon Worcestershire sauce
1 ¼ teaspoons liquid smoke
1 (3 pound) lean boneless pork tenderloin, or to taste

Directions

Heat oil in a skillet over medium heat. Add onion and cook until soft, about 5 minutes. Stir in garlic, chili powder, and pepper until blended; cook until garlic has softened, 3 to 4 minutes. Add steak sauce, vinegar, brown sugar, Worcestershire sauce, and liquid smoke. Stir and bring to a light boil.
Put pork tenderloin into a slow cooker and pour the sauce on top. Cook until the pork falls apart when touched with a fork, 5 to 6 hours on High or 10 to 12 hours on Low.
Place pork on a plate and shred it using 2 forks. Put the pork back in the sauce until ready to serve.

Cook's Note:

Crushed garlic in a jar works great as a replacement for fresh garlic.

Nutrition Facts (per serving)

333	Calories
11g	Fat
21g	Carbs
36g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 333
% Daily Value *
Total Fat 11g	14%
Saturated Fat 3g	14%
Cholesterol 98mg	33%
Sodium 879mg	38%
Total Carbohydrate 21g	8%
Dietary Fiber 2g	6%
Total Sugars 10g
Protein 36g	73%
Vitamin C 12mg	13%
Calcium 42mg	3%
Iron 3mg	14%
Potassium 880mg	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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