Slow Cooker Thai Green Chicken Curry

4.0

(6)

6 Reviews

3 Photos

This Thai green chicken curry made in the slow cooker is super easy and versatile!

Submitted by nonsensal

Updated on July 5, 2023

3

Prep Time:

20 mins

Cook Time:

4 hrs

Additional Time:

5 mins

Total Time:

4 hrs 25 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

1 (14 ounce) can coconut milk
½ cup chicken broth
2 tablespoons peanut butter
2 tablespoons brown sugar
2 tablespoons fish sauce
2 tablespoons lime juice
2 tablespoons Thai green curry paste
3 cloves garlic, minced
1 (1 inch) piece fresh ginger, finely chopped
2 pounds skinless, boneless chicken breasts
1 onion, chopped
2 tablespoons cornstarch
2 tablespoons water
½ cup mixed vegetables, or to taste
1 green bell pepper, chopped

Directions

Place coconut milk, chicken broth, peanut butter, brown sugar, fish sauce, lime juice, curry paste, garlic, and ginger into the bottom of a slow cooker. Whisk to blend. Add chicken, making sure all sides are coated in sauce. Stir in onion.
Cover and cook on High for 3 hours. Transfer chicken to a plate and let cool slightly; cut into bite-sized pieces. Return to the slow cooker.
Mix cornstarch and water together in a small bowl; set aside.
Stir mixed vegetables and bell pepper into the slow cooker. Cover and continue cooking until chicken is no longer pink in the center and vegetables are tender, about 1 hour, adding cornstarch mixture during the last 20 minutes to thicken if necessary.

Tips:

You can use whole chicken thighs instead of breasts, if desired.

You can also cook this on Low for 6 hours total. Depending on what vegetables you use, harder vegetables may need a little more time to cook.

Nutrition Facts (per serving)

285	Calories
15g	Fat
14g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 285
% Daily Value *
Total Fat 15g	19%
Saturated Fat 10g	52%
Cholesterol 59mg	20%
Sodium 434mg	19%
Total Carbohydrate 14g	5%
Dietary Fiber 2g	7%
Total Sugars 6g
Protein 25g	51%
Vitamin C 17mg	19%
Calcium 38mg	3%
Iron 3mg	15%
Potassium 392mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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