Seasoned Salmon Patties

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These salmon patties make for a quick and great sandwich which can be eaten at lunch or dinner. I usually serve my patties with a creamy dill sauce since it complements the patties perfectly.

Submitted by Stalberg87
Updated on January 14, 2022
Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
5
Yield:
5 patties
Jump to Nutrition Facts

Ingredients

  • 1 (14.75 ounce) can salmon, drained and bones removed

  • 1 small onion, minced

  • 2 cloves garlic, minced

  • 2 sprigs fresh dill, finely chopped

  • 1 sprig fresh parsley, finely chopped

  • 1 teaspoon chopped fresh chives

  • 2 eggs

  • 6 tablespoons Japanese-style panko bread crumbs

  • ¼ teaspoon lemon-pepper seasoning (such as Goya®)

  • ¼ teaspoon ground black pepper

  • ¼ cup cooking oil

Directions

  1. Break up salmon into fine pieces and place in a medium bowl. Add onion, garlic, dill, parsley, and chives. Crack both eggs into the bowl. Mix in bread crumbs, lemon-pepper seasoning, and pepper until thoroughly combined. Form salmon patties with a 1/4-cup scoop; set aside.

  2. Heat oil in a frying pan over medium heat. Place patties in pan and fry until golden brown on both sides, about 5 minutes per side.

Editor's Note:

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.

Nutrition Facts (per serving)

205 Calories
9g Fat
8g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 205
% Daily Value *
Total Fat 9g 12%
Saturated Fat 2g 11%
Cholesterol 111mg 37%
Sodium 392mg 17%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 2%
Total Sugars 1g
Protein 23g 46%
Vitamin C 9mg 10%
Calcium 207mg 16%
Iron 1mg 8%
Potassium 324mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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