Grilled Halloumi

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Grilled halloumi stays golden and crispy on the outside and soft on the inside. You can cook slices of this cheese on the grill in minutes. Perfect for summer as an appetizer with flatbread or drizzle with honey for a sweet-salty dessert. The possibilities are endless!

Submitted by Soup Loving Nicole

Updated on March 23, 2023

a tray of grilled halloumi that has been drizzled with olive oil and topped with fresh cracked black pepper

4

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 tablespoon olive oil
8 ounces halloumi cheese, sliced into 1/2-inch pieces

Directions

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Brush olive oil over both sides of each slice of halloumi cheese.
Place halloumi directly on the grate and grill for 3 minutes; flip and grill 3 minutes more. Serve immediately.

Nutrition Facts (per serving)

207	Calories
18g	Fat
1g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 207
% Daily Value *
Total Fat 18g	23%
Saturated Fat 9g	45%
Cholesterol 43mg	14%
Sodium 624mg	27%
Total Carbohydrate 1g	1%
Protein 12g	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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