![](https://cdn.statically.io/img/www.allrecipes.com/thmb/kjRSC44_O-fsPjKMLdNIEoA8o5Y=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6858630-29d1a60af78a465081a5d18ed4294732.jpg)
Ingredients
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2 pounds boneless, skinless chicken thighs
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2 tablespoons fish sauce
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2 tablespoons lime juice
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2 tablespoons sherry
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2 tablespoons brown sugar
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2 tablespoons sweet chili sauce
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1 tablespoon minced garlic
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1 tablespoon Sriracha sauce
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1 tablespoon sesame oil
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1 teaspoon lemongrass paste
Directions
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Place chicken in a gallon-sized resealable plastic bag. Whisk together fish sauce, lime juice, sherry, brown sugar, chili sauce, minced garlic, Sriracha sauce, sesame oil, and lemongrass paste in a bowl and pour over chicken. Seal the bag and toss to coat. Refrigerate for at least 2 hours, but up to 8 hours for maximum flavor.
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Preheat an outdoor grill to medium-high heat and lightly oil the grill. Remove chicken from marinade, discarding marinade.
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Grill until chicken is no longer pink in the center and the juices run clear, about 12 minutes total, turning halfway through the cooking time. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer to a serving platter and let rest 5 minutes.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts (per serving)
293 | Calories |
17g | Fat |
9g | Carbs |
24g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 293 | |
% Daily Value * | |
Total Fat 17g | 22% |
Saturated Fat 5g | 23% |
Cholesterol 85mg | 28% |
Sodium 659mg | 29% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 6g | |
Protein 24g | 48% |
Vitamin C 2mg | 3% |
Calcium 21mg | 2% |
Iron 2mg | 9% |
Potassium 207mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.