![](https://cdn.statically.io/img/www.allrecipes.com/thmb/hvu9V-0X7b_sfPxNY71gz-pZXXU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6929211-d44295437e1b4b4b96da281671621e6c.jpg)
Ingredients
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½ cup water
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2 teaspoons cornstarch
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1 cup blackberries
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2 tablespoons stevia sugar substitute (such as Truvia®)
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⅛ teaspoon ground cinnamon
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½ teaspoon vanilla extract
Directions
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Mix together water and cornstarch in a small bowl; set aside.
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Place blackberries in a small pot and sprinkle with sweetener and cinnamon. Add cornstarch mixture and bring to a boil over medium-high heat. Reduce heat to medium-low and simmer, stirring constantly, until desired thickness is reached, 5 to 10 minutes.
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Remove from heat, add vanilla, and stir.
Nutrition Facts (per serving)
13 | Calories |
0g | Fat |
5g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 13 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 1mg | 0% |
Total Carbohydrate 5g | 2% |
Dietary Fiber 1g | 3% |
Total Sugars 1g | |
Protein 0g | 1% |
Vitamin C 4mg | 4% |
Calcium 6mg | 0% |
Iron 0mg | 1% |
Potassium 30mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.