Tater Tots with Gochujang Cheese Sauce

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Air-fried tots are paired with a spicy, deluxe cheese sauce.

Submitted by Anonymous

Updated on February 15, 2023

4

Prep Time:

5 mins

Cook Time:

20 mins

Total Time:

25 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
1 (8 ounce) package shredded Cheddar cheese
½ cup heavy whipping cream
1 tablespoon gochujang (Korean hot pepper paste), or more to taste
¼ teaspoon salt

Directions

Preheat an air fryer to 370 degrees F (188 degrees C).
Cook potato nuggets in the preheated air fryer until crispy and heated through, about 15 minutes, shaking the air fryer basket halfway through cooking time.
Meanwhile, heat a saucepan over medium-high heat. Add Cheddar cheese and cream; whisk until cheese is melted, about 5 minutes. Add gochujang and salt and stir until combined. Drizzle sauce over potato nuggets.

Nutrition Facts (per serving)

265	Calories
20g	Fat
16g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 265
% Daily Value *
Total Fat 20g	26%
Saturated Fat 10g	52%
Cholesterol 50mg	17%
Sodium 495mg	22%
Total Carbohydrate 16g	6%
Dietary Fiber 1g	5%
Total Sugars 1g
Protein 9g	17%
Vitamin C 1mg	1%
Calcium 212mg	16%
Iron 0mg	1%
Potassium 185mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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