Spaghetti Sauce with Turkey Meatballs

Flavorful turkey meatballs in a tomato spaghetti sauce. Serve by themselves, over noodles, or sprinkled with Parmesan cheese.

Prep Time:
25 mins
Cook Time:
1 hr 20 mins
Total Time:
1 hr 45 mins
Servings:
6
Yield:
6 servings

Ingredients

  • ¾ cup chopped fresh parsley

  • 1 medium white onion, diced

  • 4 cloves garlic, minced

  • 1 tablespoon red pepper paste

  • 1 ½ pounds lean ground turkey

  • 2 teaspoons dried basil

  • 2 teaspoons dried thyme

  • 1 teaspoon ground cumin

  • 1 teaspoon ground cinnamon

  • 1 teaspoon ground allspice, or more to taste

  • 1 pinch salt and ground black pepper to taste

  • 2 tablespoons oil

Sauce:

  • 4 cups water, or more as needed

  • 1 (28 ounce) jar spaghetti sauce

  • 1 (14.5 ounce) can fire-roasted diced tomatoes

  • 1 (6 ounce) can tomato paste

Directions

  1. Combine parsley, onion, garlic, and red pepper paste in the bowl of a food processor; process until finely blended. Transfer to a large bowl. Add turkey, basil, thyme, cumin, cinnamon, allspice, salt, and pepper; mix until thoroughly combined. Form mixture into uniformly-sized meatballs.

  2. Heat oil in a large saucepan over medium-low heat. Add meatballs, working in batches if necessary, and saute until browned on all sides, 2 to 3 minutes per side. Remove to a plate.

  3. Add 4 cups water, spaghetti sauce, diced tomatoes, and tomato paste to the saucepan; mix to combine. Add more water if sauce seems too thick. Drop meatballs into sauce and cook over medium-low heat until flavors have melded, about 1 hour.

Nutrition Facts (per serving)

347 Calories
10g Fat
33g Carbs
33g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 347
% Daily Value *
Total Fat 10g 12%
Saturated Fat 2g 10%
Cholesterol 73mg 24%
Sodium 1055mg 46%
Total Carbohydrate 33g 12%
Dietary Fiber 6g 23%
Total Sugars 18g
Protein 33g 66%
Vitamin C 21mg 23%
Calcium 99mg 8%
Iron 5mg 26%
Potassium 1133mg 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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