Pork Shoulder Green Chili

4.5

(2)

2 Reviews

2 Photos

Tender pork shoulder in an awesome tasting green chili sauce. Another great cool-evening meal. One of my favorite dishes that mom would make. Serve with tortillas.

Submitted by Sharon

Published on November 6, 2019

Prep Time:

20 mins

Cook Time:

1 hr 15 mins

Total Time:

1 hr 35 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 pound lean pork shoulder, cut into 1/4-inch cubes
2 tablespoons all-purpose flour
2 tablespoons shortening
½ cup chopped onion
1 clove garlic, minced
2 cups water
1 (16 ounce) can whole peeled tomatoes, chopped
2 (7 ounce) cans chopped green chiles (such as Ortega®)
1 teaspoon salt, or to taste
¼ teaspoon oregano

Directions

Dredge meat in flour until evenly coated, shaking off excess.
Melt shortening in a large, deep skillet over medium-high heat. Add meat and cook until thoroughly browned on all sides, 5 to 6 minutes. Add onion and garlic and cook until onion is soft, about 5 minutes. Add water, tomatoes, green chiles, salt, and oregano.
Cover, and simmer, stirring occasionally, until meat is tender, 1 to 2 hours. Remove cover and simmer until green chili sauce reaches desired consistency, 5 to 10 minutes more.

Nutrition Facts (per serving)

129	Calories
7g	Fat
15g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 129
% Daily Value *
Total Fat 7g	9%
Saturated Fat 2g	9%
Cholesterol 4mg	1%
Sodium 1898mg	83%
Total Carbohydrate 15g	5%
Dietary Fiber 3g	10%
Total Sugars 7g
Protein 4g	7%
Vitamin C 79mg	88%
Calcium 55mg	4%
Iron 2mg	11%
Potassium 446mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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