![](https://cdn.statically.io/img/www.allrecipes.com/thmb/yOakPLs4FC52RmpZ_sbsNtA5N14=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7640944-cdf98b465d1a4aa1afcaa953e1af78f0.jpg)
Ingredients
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2 (8 ounce) cans pineapple tidbits, drained and patted dry
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1 (16 ounce) can whole berry cranberry sauce
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¼ cup brown sugar
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½ teaspoon ground ginger
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¼ teaspoon salt
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3 green onions, chopped
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1 fresh jalapeno chile (or more to taste), seeded and chopped
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1 sprig fresh rosemary (Optional)
Directions
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Combine pineapple tidbits, cranberry sauce, brown sugar, ginger, and salt in a saucepan; bring to a boil. Reduce heat and simmer, stirring often, until berries pop, about 5 minutes.
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Remove from heat and mix in green onions and jalapeno peppers. Garnish with rosemary.
Nutrition Facts (per serving)
95 | Calories |
0g | Fat |
25g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 95 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 59mg | 3% |
Total Carbohydrate 25g | 9% |
Dietary Fiber 1g | 4% |
Total Sugars 19g | |
Protein 0g | 1% |
Vitamin C 5mg | 5% |
Calcium 12mg | 1% |
Iron 0mg | 1% |
Potassium 66mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.