![](https://cdn.statically.io/img/www.allrecipes.com/thmb/7g7IGuTHW2HeK0_I-8rbFpNP5XM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7748058-61312b0e5c004fa0aaadb56d2f794ee5.jpg)
Ingredients
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4 cups crispy corn and rice cereal (such as Crispix®)
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2 ½ cups small pretzels
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2 ½ cups cheese-flavored crackers (Optional)
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2 cups oyster crackers
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½ cup peanuts (Optional)
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⅔ cup vegetable oil
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1 (1 ounce) package ranch dressing mix
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¼ teaspoon garlic powder
Directions
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Preheat the oven to 275 degrees F (135 degrees C).
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Combine cereal, pretzels, cheese-flavored crackers, oyster crackers, and peanuts in a large bowl.
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Whisk vegetable oil, ranch dressing mix, and garlic powder together in a small bowl. Pour over cereal mixture and stir until coated. Arrange on a large baking sheet.
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Bake in the preheated oven, stirring gently halfway through, until toasted and fragrant, 15 to 20 minutes.
Nutrition Facts (per serving)
195 | Calories |
11g | Fat |
21g | Carbs |
3g | Protein |
Nutrition Facts | |
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Servings Per Recipe 24 | |
Calories 195 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 2g | 11% |
Cholesterol 1mg | 0% |
Sodium 513mg | 22% |
Total Carbohydrate 21g | 8% |
Dietary Fiber 1g | 4% |
Total Sugars 1g | |
Protein 3g | 6% |
Vitamin C 3mg | 3% |
Calcium 19mg | 1% |
Iron 1mg | 8% |
Potassium 54mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.