Roasted Rutabaga and Squash Soup

4.0
(2)
2 Reviews
2 Photos

A delicious, easy to make rutabaga soup for brisk winter evenings.

Submitted by John Stine
Updated on January 15, 2024
Rutabaga soup with bread slices in the background
2
Prep Time:
30 mins
Cook Time:
1 hr 5 mins
Total Time:
1 hr 35 mins
Servings:
6
Yield:
6 servings
Jump to Nutrition Facts

Ingredients

  • 1 large rutabaga, peeled and diced

  • ½ butternut squash - peeled, seeded, and diced

  • 1 large sweet potato, peeled and diced

  • 4 cloves garlic

  • 1 tablespoon herbes de Provence

  • salt and ground black pepper to taste

  • ¼ cup olive oil

  • 4 cups milk

  • 2 tablespoons butter

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Combine rutabaga, butternut squash, sweet potato, garlic cloves, herbes de Provence, salt, and pepper in a large baking dish. Drizzle with olive oil and toss to coat.

  3. Bake in the preheated oven until fork-tender, about 60 minutes. Transfer to a large soup pot.

  4. Add milk and butter to the soup pot and heat over medium heat until milk is heated, 5 to 10 minutes. Puree soup with an immersion blender until smooth and uniform in consistency. Heat, without boiling, before serving.

Nutrition Facts (per serving)

348 Calories
16g Fat
44g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 348
% Daily Value *
Total Fat 16g 21%
Saturated Fat 6g 29%
Cholesterol 23mg 8%
Sodium 191mg 8%
Total Carbohydrate 44g 16%
Dietary Fiber 7g 26%
Total Sugars 20g
Protein 9g 18%
Vitamin C 53mg 59%
Calcium 319mg 25%
Iron 2mg 11%
Potassium 1242mg 26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Instant Pot Cream of Vegetable Soup
1 Rating
Smokey Butternut Squash Soup
3 Ratings
Butternut Squash Leek Soup
1 Rating
Butternut Squash and Parsnip Soup
7 Ratings
Winter Harvest Curry Stew
5 Ratings
Curried Wild Rice and Squash Soup
64 Ratings
Butternut Shrimp Soup with Sherry
36 Ratings
butternut squash-carrot soup topped with pumpkin seeds on yellow table cloth
Butternut Squash-Carrot Soup
2 Ratings
Vegan Carrot-Butternut Squash Soup
Butternut Squash Soup with Persimmon
3 Ratings
Keto Butternut Squash and Fennel Soup
2 Ratings
Curried Squash-Mushroom Soup
3 Ratings
Squash and Apple Soup
33 Ratings
Sunset Soup
12 Ratings
Easy Butternut Squash and Pear Soup
2 Ratings
Pumpkin Soup with Coconut Milk
11 Ratings