![](https://cdn.statically.io/img/www.allrecipes.com/thmb/wEmGlpjlYnrq9eM-RCHtZp1vRLs=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7668299-74e19eaa11f842c69eae38adb256b847.jpg)
Ingredients
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16 oysters on the half shell
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2 tablespoons Worcestershire sauce, or to taste
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1 tablespoon hot pepper sauce (such as Tabasco), or to taste
Directions
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Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
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Place 8 oyster halves in the basket of the preheated air fryer; cook 4 minutes. Transfer to a serving plate; top each oyster with a dash of Worcestershire and hot sauce.
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Repeat with remaining 8 oyster halves.
Nutrition Facts (per serving)
169 | Calories |
5g | Fat |
12g | Carbs |
19g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 169 | |
% Daily Value * | |
Total Fat 5g | 6% |
Saturated Fat 1g | 5% |
Cholesterol 100mg | 33% |
Sodium 318mg | 14% |
Total Carbohydrate 12g | 4% |
Total Sugars 1g | |
Protein 19g | 38% |
Vitamin C 17mg | 19% |
Calcium 26mg | 2% |
Iron 11mg | 59% |
Potassium 409mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.