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Ingredients
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1 pound beef sirloin tips
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salt and ground black pepper to taste
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2 tablespoons all-purpose flour
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1 tablespoon olive oil
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1 small onion, chopped
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6 button mushrooms, sliced
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1 cup beef broth
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½ cup red wine
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1 tablespoon Worcestershire sauce
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1 (10.5 ounce) can condensed cream of mushroom soup
Directions
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Place beef tips into a bowl; season with salt and pepper. Add flour and stir to coat.
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Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function. Heat olive oil in the pot. Sauté beef tips in hot oil until browned, about 3 minutes; transfer to a bowl and set aside.
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Add onion and mushrooms to the pot and sauté for 1 minute. Add broth, wine, and Worcestershire sauce; cook for 1 minute while scraping the browned bits of food off the bottom of the pan. Return beef tips to the pot and stir until well combined. Pour condensed soup over the top; do not stir.
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Close and lock the lid. Select high pressure according to manufacturer's instructions; set the timer for 25 minutes. Allow 10 minutes for pressure to build.
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Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Let sit until gravy is thickened, about 10 minutes.
Recipe Tip
For a thicker gravy, mix together 1/4 cup cold water with 2 tablespoons cornstarch in a small bowl until well combined. Stir into the pot for the final 10 minutes of resting.
Nutrition Facts (per serving)
295 | Calories |
15g | Fat |
12g | Carbs |
23g | Protein |
Nutrition Facts | |
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Servings Per Recipe 4 | |
Calories 295 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 4g | 21% |
Cholesterol 49mg | 16% |
Sodium 803mg | 35% |
Total Carbohydrate 12g | 4% |
Dietary Fiber 1g | 3% |
Total Sugars 3g | |
Protein 23g | 46% |
Vitamin C 2mg | 3% |
Calcium 40mg | 3% |
Iron 3mg | 16% |
Potassium 512mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.