![](https://cdn.statically.io/img/www.allrecipes.com/thmb/-p8EAHRLSLEfyuON1oWCG2YX9ew=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7729615-f821d34f35194337b0d8365ac242dd04.jpg)
Ingredients
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1 pound ground beef
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2 teaspoons green onion, white part only, thinly sliced
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2 ½ cups water
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2 (3 ounce) packages ramen noodles (such as Nissin® Top Ramen®)
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1 (12 ounce) package frozen Asian vegetable medley
Sauce:
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3 tablespoons hoisin sauce
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2 tablespoons soy sauce
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1 tablespoon Sriracha sauce
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1 tablespoon brown sugar
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1 tablespoon chopped fresh cilantro
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½ teaspoon Chinese five-spice powder
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¼ teaspoon ground ginger
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2 tablespoons green onions, green parts only, thinly sliced
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2 teaspoons sesame seeds
Directions
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Cook ground beef and white part of green onions in a large skillet over medium-high heat until meat is no longer pink and onions are soft and translucent, about 5 minutes. Remove from pan, drain, and set aside.
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Add water, ramen noodles, and frozen vegetables to the same skillet. Bring to a boil and cook until noodles are tender, 3 to 5 minutes.
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Meanwhile, combine hoisin sauce, soy sauce, Sriracha sauce, brown sugar, cilantro, Chinese five-spice, and ginger in a small bowl; stir until sauce is well combined.
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Return meat to the skillet, add sauce, and and stir until heated through, about 2 minutes. Serve topped with green onions and sesame seeds.
Nutrition Facts (per serving)
345 | Calories |
17g | Fat |
26g | Carbs |
24g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 345 | |
% Daily Value * | |
Total Fat 17g | 21% |
Saturated Fat 6g | 30% |
Cholesterol 71mg | 24% |
Sodium 1064mg | 46% |
Total Carbohydrate 26g | 9% |
Dietary Fiber 5g | 16% |
Total Sugars 7g | |
Protein 24g | 48% |
Vitamin C 10mg | 11% |
Calcium 66mg | 5% |
Iron 4mg | 21% |
Potassium 478mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.