Air Fryer Sugared Pecans

4.6

(14)

12 Reviews

3 Photos

Cooked in an air fryer, this is an easy, small-batch recipe for candied pecans. Great for when you're having a craving for these and don't want to make a whole batch or heat up the kitchen by turning on the oven.

Submitted by Yoly

Updated on August 7, 2024

3

Prep Time:

5 mins

Cook Time:

12 mins

Total Time:

17 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

2 tablespoons salted butter, melted
¼ cup white sugar
1 egg white
¼ teaspoon ground cinnamon
1 cup pecan halves

Directions

Preheat an air fryer to 300 degrees F (150 degrees C). Line the air fryer basket with aluminum foil.
Pour melted butter into the lined basket. Whisk sugar, egg white, and cinnamon together in a bowl. Add pecans; toss until fully coated. Spread out in the lined basket.
Air fry for 5 minutes; shake basket and air fry 5 minutes more. Shake basket again; air fry 2 to 4 minutes more.

Nutrition Facts (per serving)

290	Calories
25g	Fat
16g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 290
% Daily Value *
Total Fat 25g	32%
Saturated Fat 5g	27%
Cholesterol 15mg	5%
Sodium 55mg	2%
Total Carbohydrate 16g	6%
Dietary Fiber 3g	10%
Total Sugars 14g
Protein 4g	7%
Vitamin C 0mg	0%
Calcium 23mg	2%
Iron 1mg	4%
Potassium 127mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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