BLT Macaroni Salad

4.7

(3)

3 Reviews

2 Photos

This BLT macaroni salad is a bacon lover's side dish.

Submitted by Carl Schrammel

Updated on April 28, 2022

2

Prep Time:

10 mins

Cook Time:

10 mins

Additional Time:

10 mins

Total Time:

30 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

1 pound bacon
1 (12 ounce) package elbow macaroni (such as Wacky Mac®)
1 ½ cups chilled mayonnaise (such as Hellman's®)
1 ½ cups chilled coleslaw dressing (such as Kraft®)
2 cups chopped romaine lettuce
3 tomatoes, diced
1 bunch green onions, chopped

Directions

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels and crumble.
At the same time, bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and let cool, 10 to 15 minutes.
Stir mayonnaise and coleslaw dressing together in a large bowl until creamy. Add noodles, bacon, lettuce, tomatoes, and green onions. Toss well.

Nutrition Facts (per serving)

589	Calories
44g	Fat
38g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 589
% Daily Value *
Total Fat 44g	56%
Saturated Fat 8g	40%
Cholesterol 41mg	14%
Sodium 816mg	35%
Total Carbohydrate 38g	14%
Dietary Fiber 2g	8%
Total Sugars 10g
Protein 11g	22%
Vitamin C 10mg	11%
Calcium 33mg	3%
Iron 2mg	11%
Potassium 327mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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