![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Zzwo7VO5Y2EJye3c1u6R_FFJxKk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8239299-41787b621f354e8297b68bfc37e14be0.jpg)
Ingredients
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6 slices reduced-sodium bacon
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12 Medjool dates, pitted
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12 whole salted almonds
Directions
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Place the air fryer close to an exhaust fan and preheat to 285 degrees F (140 degrees C).
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Place bacon onto a cutting board and slice in half crosswise. Stuff each date with 1 almond and wrap with 1/2 slice of bacon. Place the bacon-wrapped dates into the basket of the air fryer, end side down, not touching.
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Air fry until fat has been rendered, 10 to 11 minutes. Remove to a paper towel-lined plate to drain. Serve warm.
Nutrition Facts (per serving)
128 | Calories |
4g | Fat |
22g | Carbs |
3g | Protein |
Nutrition Facts | |
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Servings Per Recipe 12 | |
Calories 128 | |
% Daily Value * | |
Total Fat 4g | 5% |
Saturated Fat 1g | 7% |
Cholesterol 6mg | 2% |
Sodium 74mg | 3% |
Total Carbohydrate 22g | 8% |
Dietary Fiber 2g | 9% |
Total Sugars 18g | |
Protein 3g | 6% |
Vitamin C 0mg | 0% |
Calcium 15mg | 1% |
Iron 1mg | 3% |
Potassium 229mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.