Air Fryer Fried Mushrooms

4.1

(9)

8 Reviews

3 Photos

These air-fried mushrooms have a crispy crumb coating on the outside. Cooking them in an air fryer keeps them juicy inside. Don't forget the ranch dressing for dipping!

Submitted by Soup Loving Nicole

Updated on November 7, 2022

3

Prep Time:

10 mins

Cook Time:

25 mins

Total Time:

35 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

3 large eggs
1 cup all-purpose flour
½ cup plain bread crumbs
½ cup panko bread crumbs
½ tablespoon kosher salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground black pepper
1 teaspoon paprika
1 teaspoon seafood seasoning (such as Old Bay®)
1 pound small cremini mushrooms
nonstick cooking spray

Directions

Preheat the air fryer to 400 degrees F (200 degrees C).
Beat eggs in a bowl. Combine flour, plain bread crumbs, panko bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
Dip mushrooms in beaten eggs, then in seasoned crumb mixture. Dip back into eggs and into crumb mixture again. Place on a plate.
Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook in the preheated air fryer for 6 minutes. Shake the basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.

Nutrition Facts (per serving)

144	Calories
3g	Fat
24g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 144
% Daily Value *
Total Fat 3g	4%
Saturated Fat 1g	4%
Cholesterol 70mg	23%
Sodium 540mg	23%
Total Carbohydrate 24g	9%
Dietary Fiber 2g	6%
Total Sugars 2g
Protein 8g	15%
Vitamin C 2mg	2%
Calcium 29mg	2%
Iron 2mg	10%
Potassium 254mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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