![](https://cdn.statically.io/img/www.allrecipes.com/thmb/uqHX3LAgwFTjge1ONgn8mQpaSUk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8284627-d623b509e1f749bd95c1a0c84c970ad8.jpg)
Ingredients
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1 ½ cups buttery round crackers (such as Ritz®), crushed
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6 tablespoons melted butter
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2 tablespoons white sugar
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Combine cracker crumbs, melted butter, and sugar in a mixing bowl. Stir together until evenly incorporated. Pour mixture into a 9-inch round pie dish. Press evenly over the bottom and up the sides of the dish using a glass.
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Bake in the oven until golden brown, 7 to 10 minutes. Let cool before adding filling.
Nutrition Facts (per serving)
306 | Calories |
20g | Fat |
28g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 306 | |
% Daily Value * | |
Total Fat 20g | 26% |
Saturated Fat 8g | 39% |
Cholesterol 23mg | 8% |
Sodium 446mg | 19% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 1g | 3% |
Total Sugars 6g | |
Protein 3g | 5% |
Calcium 31mg | 2% |
Iron 2mg | 9% |
Potassium 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.