Honey-Garlic Shrimp and Pineapple Skewers

5.0
(3)
2 Reviews
2 Photos

Nothing says summer like shrimp on the grill. This quick recipe will have dinner on the table in under 30 minutes. Serve over rice, pasta, or a salad.

Submitted by Bren
Published on July 16, 2020
Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
20 mins
Total Time:
40 mins
Servings:
1
Yield:
2 skewers
Jump to Nutrition Facts

Ingredients

  • 2 tablespoons butter

  • 2 tablespoons raw honey

  • 1 tablespoon fresh lemon juice

  • 1 tablespoon pineapple juice

  • 1 large clove garlic, minced

  • 2 teaspoons low-sodium soy sauce (such as Bragg®)

  • 1 pinch red pepper flakes

  • 4 ounces large shrimp, peeled and deveined

  • 8 (1 inch) cubes fresh pineapple

  • 8 (1 inch) pieces red bell pepper

  • 2 bamboo skewers, soaked in water for 20 minutes

  • 1 serving cooking spray

Directions

  1. Combine butter, honey, lemon juice, pineapple juice, garlic, soy sauce, and red pepper flakes in a small saucepan over medium-low heat. Simmer until sauce begins to thicken, 3 to 4 minutes. Set aside 1/2 of the sauce for dipping.

  2. Thread pineapple, shrimp, and bell pepper alternately onto both skewers and baste with the remaining sauce.

  3. Preheat an outdoor grill for high heat (400 degrees F (200 degrees C)) and lightly oil the grate.

  4. Grill until shrimp are cooked through and opaque in color, turning halfway, 5 to 7 minutes. Serve with dipping sauce.

Nutrition Facts (per serving)

516 Calories
25g Fat
58g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 516
% Daily Value *
Total Fat 25g 32%
Saturated Fat 15g 75%
Cholesterol 231mg 77%
Sodium 718mg 31%
Total Carbohydrate 58g 21%
Dietary Fiber 3g 10%
Total Sugars 50g
Protein 21g 41%
Vitamin C 101mg 112%
Calcium 76mg 6%
Iron 4mg 21%
Potassium 467mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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