Aunt Mayme's Hot Shrimp Dip

3.0

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1 Review

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Aunt Mayme made this appetizer every year for more than 20 years for her Kentucky Derby Day party.

Submitted by Anonymous

Published on December 27, 2017

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package cream cheese
1 (4.5 ounce) can small shrimp, drained
¼ cup mayonnaise
3 teaspoons dry sherry
1 teaspoon prepared yellow mustard
1 teaspoon grated onion
1 dash seasoned salt

Directions

Melt cream cheese in the top of a double boiler. Stir in shrimp, mayonnaise, sherry, mustard, onion, and seasoned salt until combined.

Nutrition Facts (per serving)

169	Calories
16g	Fat
2g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 169
% Daily Value *
Total Fat 16g	20%
Saturated Fat 7g	35%
Cholesterol 61mg	20%
Sodium 196mg	9%
Total Carbohydrate 2g	1%
Total Sugars 0g
Protein 6g	12%
Vitamin C 0mg	0%
Calcium 34mg	3%
Iron 1mg	4%
Potassium 71mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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