![](https://cdn.statically.io/img/www.allrecipes.com/thmb/quv15OyeENoltGUuvn6q94tvcwY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8556548-46a7f73468684b09a62a6933fedb9b40.jpg)
Ingredients
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2 cups chopped lettuce
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1 hard-boiled egg, thinly sliced crosswise
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3 slices cooked bacon, crumbled
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1 Roma tomato, diced
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½ avocado, cubed
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2 slices deli ham, cut into bite-sized pieces
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2 tablespoons crumbled blue cheese
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3 green onions, sliced
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1 tablespoon blue cheese salad dressing, or to taste
Directions
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Place lettuce on a dinner plate. Top with rows of hard-boiled egg, bacon, tomato, avocado, ham, blue cheese crumbles, and green onions. Drizzle with dressing.
Cook’s Note
I use the green part of the onions because of personal preference but both white and green parts can be used.
I love blue cheese so I use blue cheese dressing but you can use your own favorite dressing.
Nutrition Facts (per serving)
359 | Calories |
27g | Fat |
13g | Carbs |
19g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 359 | |
% Daily Value * | |
Total Fat 27g | 34% |
Saturated Fat 8g | 38% |
Cholesterol 149mg | 50% |
Sodium 1030mg | 45% |
Total Carbohydrate 13g | 5% |
Dietary Fiber 6g | 21% |
Total Sugars 4g | |
Protein 19g | 38% |
Vitamin C 22mg | 24% |
Calcium 112mg | 9% |
Iron 2mg | 11% |
Potassium 797mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.