Ingredients
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16 slices thick-cut bacon
Directions
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Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
Dotdash Meredith Food Studios
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Line a rimmed baking sheet with aluminum foil and place a baking rack on top. Arrange bacon strips on the baking rack.
Dotdash Meredith Food Studios
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Bake in the preheated oven until crispy, 15 to 20 minutes.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
99 | Calories |
8g | Fat |
0g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 99 | |
% Daily Value * | |
Total Fat 8g | 10% |
Saturated Fat 3g | 13% |
Cholesterol 20mg | 7% |
Sodium 425mg | 18% |
Total Carbohydrate 0g | 0% |
Protein 7g | 14% |
Calcium 2mg | 0% |
Iron 0mg | 2% |
Potassium 104mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.