Instant Pot® Cranberry-Apple Oatmeal

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Quick and satisfying breakfast.

Submitted by Momma Kim

Published on December 6, 2020

Prep Time:

5 mins

Cook Time:

15 mins

Additional Time:

10 mins

Total Time:

30 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

4 cups milk
2 cups chopped apple
2 cups old-fashioned oats
1 cup fresh cranberries
½ cup brown sugar
1 teaspoon ground cinnamon
½ teaspoon salt
¼ teaspoon ground nutmeg
¼ teaspoon ground ginger

Directions

Combine milk, apple, oats, cranberries, brown sugar, cinnamon, salt, nutmeg, and ginger in a multi-functional pressure cooker (such as Instant Pot®). Stir ingredients together, then close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 4 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes.

Nutrition Facts (per serving)

263	Calories
5g	Fat
46g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 263
% Daily Value *
Total Fat 5g	6%
Saturated Fat 2g	12%
Cholesterol 13mg	4%
Sodium 268mg	12%
Total Carbohydrate 46g	17%
Dietary Fiber 4g	13%
Total Sugars 26g
Protein 9g	18%
Vitamin C 3mg	3%
Calcium 225mg	17%
Iron 1mg	8%
Potassium 383mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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