Sweet Dill Tartar Sauce

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This dill tartar sauce is great for fried fish, tacos, clams, French fries, or any other seafood dish you can think of.

Submitted by Retrograde

Published on June 10, 2020

Prep Time:

5 mins

Total Time:

5 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

1 ½ cups mayonnaise
4 teaspoons sweet dill pickle relish
2 teaspoons lemon juice
2 teaspoons chopped fresh dill
1 ½ teaspoons mustard powder
1 pinch ground paprika
1 pinch garlic powder
1 pinch fleur de sel (sea salt flakes)
1 pinch herbes de Provence

Directions

Mix mayonnaise, relish, lemon juice, dill, mustard powder, paprika, garlic powder, fleur de sel, and herbes de Provence together in a bowl.

Nutrition Facts (per serving)

203	Calories
22g	Fat
2g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 203
% Daily Value *
Total Fat 22g	28%
Saturated Fat 3g	17%
Cholesterol 10mg	3%
Sodium 197mg	9%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 0g	1%
Vitamin C 1mg	1%
Calcium 3mg	0%
Iron 1mg	3%
Potassium 9mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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