Roasted Thousand Island Potatoes

4.0

(2)

2 Reviews

2 Photos

These potatoes, while mild, are perfect for a flavor-packed main dish. You know when you have a main dish that is the star of the show? You want sides that taste great but don't compete. Try these. Quick and easy.

Submitted by FrackFamily5 CACT

Published on January 19, 2021

Prep Time:

5 mins

Cook Time:

25 mins

Total Time:

30 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

2 pounds golden potatoes, scrubbed and diced
½ cup Thousand Island dressing (such as Ken's®)
cooking spray

Directions

Preheat the oven to 375 degrees F (190 degrees C). Spray a large sheet pan with cooking spray.
Spread potatoes out on the pan. Spread dressing over the top; coat all the potatoes with the dressing.
Bake in the preheated oven for 15 minutes. Flip potatoes and bake until brown and crisp, 10 minutes more.

Nutrition Facts (per serving)

313	Calories
13g	Fat
47g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 313
% Daily Value *
Total Fat 13g	17%
Saturated Fat 2g	11%
Cholesterol 11mg	4%
Sodium 375mg	16%
Total Carbohydrate 47g	17%
Dietary Fiber 5g	18%
Total Sugars 8g
Protein 5g	9%
Vitamin C 45mg	50%
Calcium 27mg	2%
Iron 2mg	10%
Potassium 956mg	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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