Corned Beef and Coleslaw Sandwiches

Be the first to rate & review!
2 Photos

Corned beef and cabbage, but in sandwich form.

Submitted by TJ Lombard
Published on September 18, 2010
Prep Time:
20 mins
Additional Time:
8 hrs
Total Time:
8 hrs 20 mins
Servings:
5
Yield:
5 sandwiches
Jump to Nutrition Facts

Ingredients

Coleslaw:

  • 2 tablespoons white wine vinegar

  • 1 ½ tablespoons Dijon mustard

  • 1 ½ tablespoons prepared horseradish

  • salt and ground black pepper to taste

  • ¼ cup olive oil

  • 3 cups shredded cabbage

  • 1 cup thinly sliced red onion

  • 1 cup grated carrots

Sandwiches:

  • 10 slices rye bread

  • 2 tablespoons Dijon mustard, or to taste

  • 1 pound deli sliced corn beef, or more to taste

Directions

  1. Prepare coleslaw: whisk vinegar, Dijon, horseradish, salt, and pepper together in a large bowl. Continue to whisk while adding oil in a stream; whisk until dressing has emulsified.

  2. Add cabbage, onion, and carrots to the dressing; toss until well combined. Cover and chill in the refrigerator, 8 hours to overnight.

  3. Prepare sandwiches: spread each bread slice with mustard. Lay 5 slices on a work surface. Arrange coleslaw and corned beef over top, cover with remaining bread slices. Press together firmly, cut, and serve.

Nutrition Facts (per serving)

432 Calories
19g Fat
41g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 432
% Daily Value *
Total Fat 19g 25%
Saturated Fat 5g 23%
Cholesterol 59mg 20%
Sodium 1943mg 84%
Total Carbohydrate 41g 15%
Dietary Fiber 6g 21%
Total Sugars 6g
Protein 24g 48%
Vitamin C 20mg 22%
Calcium 95mg 7%
Iron 4mg 24%
Potassium 614mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Smoked Corned Beef Sandwiches with Coleslaw
1 Rating
Corned Beef and Knockwurst Sandwich
2 Ratings
Reuben Sandwich with corned beef and sauerkraut
Montreal Reuben Sandwich
1 Rating
Corned Beef Special Sandwiches
11 Ratings
Hot Corned Beef and Cheese Sandwiches
1 Rating
Close up Reuben sandwiches topped with cheese with French fries
Slow Cooker Corned Beef Reuben Sandwiches
3 Ratings
a reuben sandwich cut in half, served with potato chips
Reuben Sandwich
700 Ratings
St. Patty Melt
15 Ratings
close up view of an Irish Sandwich with corned beef brisket and lettuce
Saint Paddy's Irish Sandwich
17 Ratings
Mom's Classic Reuben
10 Ratings
Mock Sliders
5 Ratings
image
Corned Beef and Cabbage Shepherd's Pie
34 Ratings
Campfire Reubens
16 Ratings
Corned Beef for Sandwiches in a Slow Cooker
Slow Cooked Corned Beef for Sandwiches
815 Ratings
Card Placeholder Image
Leftover Corned Beef Omelet
1 Rating