![](https://cdn.statically.io/img/www.allrecipes.com/thmb/pEZgZOygAA2_COx6305hPZDbLmc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9065932-6ce01968fae742fe8aec3fb1c1ccbd56.jpg)
Ingredients
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1 (14.5 ounce) can salmon, drained and flaked
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¾ cup panko bread crumbs
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½ cup diced onion
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⅓ cup mayonnaise
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1 large egg, beaten
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½ lemon, juiced
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1 teaspoon dried dill weed
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1 teaspoon seafood seasoning (such as Old Bay)
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salt and freshly ground black pepper to taste
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avocado oil nonstick cooking spray
Directions
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Combine salmon, panko, onions, mayonnaise, beaten egg, lemon juice, dill, seafood seasoning, salt, and pepper in a large bowl. Mix to combine and shape into 6 equal-sized patties.
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Preheat the air fryer to 400 degrees F (200 degrees C). Line the air fryer basket with parchment paper and spray with avocado oil.
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Working in batches if needed, place salmon croquettes into the prepared basket and spray the tops with avocado oil.
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Cook in the preheated air fryer until croquettes are golden brown, 8 to 10 minutes. Flip croquettes over, spray again with avocado oil, and cook for 4 to 7 more minutes.
Nutrition Facts (per serving)
506 | Calories |
32g | Fat |
23g | Carbs |
37g | Protein |
Nutrition Facts | |
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Servings Per Recipe 3 | |
Calories 506 | |
% Daily Value * | |
Total Fat 32g | 41% |
Saturated Fat 6g | 29% |
Cholesterol 131mg | 44% |
Sodium 965mg | 42% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 1g | 3% |
Total Sugars 2g | |
Protein 37g | 74% |
Vitamin C 2mg | 2% |
Calcium 322mg | 25% |
Iron 2mg | 8% |
Potassium 471mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.