Tasty Tuna Patties

5.0
(3)

If you're ever pressed for time, start with a couple cans of tuna and you'll have a delicious patty in no time that you can serve a number of different ways. Add them to buns with your favorite toppings for sandwiches, serve them alongside a fresh salad, or make smaller versions of them and serve them as appetizers with tartar sauce on the side. There are a lot of great flavor elements in these easy and versatile patties, but the quantities are small so the flavor still comes out pretty mild. If you're looking for a stronger flavor, increase quantities as you like!

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Yield:
4 tuna patties

Ingredients

  • 2 (5 ounce) cans tuna in water, drained

  • 2 large eggs

  • ¾ cup dry bread crumbs

  • 1 ½ tablespoons grated Parmesan cheese

  • 1 ½ tablespoons finely diced celery

  • ½ teaspoon lemon juice

  • ½ teaspoon seafood seasoning (such as Old Bay®)

  • ½ teaspoon Dijon mustard

  • teaspoon ground black pepper

  • teaspoon dried dill weed

  • 1 tablespoon oil, divided, or as needed

Directions

  1. Combine tuna, eggs, bread crumbs, Parmesan cheese, celery, lemon juice, seafood seasoning, mustard, pepper, and dill in a bowl; stir gently until fully and evenly combined. Shape mixture into 4 patties.

  2. Heat oil in a nonstick skillet over medium-high heat. When oil is hot, gently lay 2 tuna patties into the skillet. Don't over crowd - only add as many patties as comfortably fit with room to flip them.

  3. Cook tuna patties until golden brown, 3 to 5 minutes per side, adjusting the heat as needed if they're cooking too quickly. Repeat with remaining patties, adding remaining oil as needed.

Nutrition Facts (per serving)

229 Calories
8g Fat
15g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 229
% Daily Value *
Total Fat 8g 10%
Saturated Fat 2g 10%
Cholesterol 114mg 38%
Sodium 329mg 14%
Total Carbohydrate 15g 6%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 23g 45%
Vitamin C 0mg 0%
Calcium 80mg 6%
Iron 3mg 14%
Potassium 237mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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