Recipes

Two-Ingredient Ranch Kosher Dill Pickle Spears

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This was all the rave on the internet so I had to give it a shot because it seemed to good to be true. Turns out all you need is a jar of pickles and a packet of ranch salad dressing and you are in for a treat. This is a must for a picnic or backyard BBQ! It doesn't get any easier than this.

Submitted by Soup Loving Nicole

Published on June 29, 2021

Prep Time:

5 mins

Additional Time:

1 day

Total Time:

1 day 5 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

1 (24 ounce) jar Kosher dill pickle spear
1 (1 ounce) package ranch dressing mix

Directions

Open the jar of pickles and spoon out 3 tablespoons of the pickle juice. Pour in packet of ranch salad dressing mix. Screw lid on and shake until evenly combined.
Refrigerate for 24 hours, shaking jar every 8 hours.

Nutrition Facts (per serving)

14	Calories
3g	Carbs

Nutrition Facts
Servings Per Recipe 12
Calories 14
% Daily Value *
Sodium 714mg	31%
Total Carbohydrate 3g	1%
Potassium 12mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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