Protein Balls with Vanilla Protein Powder

5.0

(1)

1 Review

3 Photos

These protein balls make a great snack. Pairs perfectly with a cup of tea! Store leftovers in the fridge.

Submitted by Shannan Labrador

Published on January 25, 2019

3

Prep Time:

15 mins

Additional Time:

20 mins

Total Time:

35 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

½ cup rolled oats
⅓ cup almond butter
¼ cup quinoa
⅛ cup chia seeds
⅛ cup flax seeds
2 scoops vanilla protein powder
4 tablespoons cocoa nibs
3 tablespoons honey

Directions

Mix oats, almond butter, quinoa, chia seeds, flax seeds, protein powder, cocoa nibs, and honey together in a bowl by hand.
Roll into bite-sized balls and place on parchment paper.
Refrigerate for at least 20 minutes before serving.

Cook's Note:

You can use peanut butter instead of almond.

Nutrition Facts (per serving)

226	Calories
11g	Fat
21g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 226
% Daily Value *
Total Fat 11g	14%
Saturated Fat 2g	10%
Cholesterol 3mg	1%
Sodium 108mg	5%
Total Carbohydrate 21g	8%
Dietary Fiber 4g	16%
Total Sugars 8g
Protein 13g	27%
Vitamin C 0mg	0%
Calcium 52mg	4%
Iron 1mg	7%
Potassium 154mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection