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Ingredients
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1 (12 ounce) box crispy rice cereal squares (such as Rice Chex®)
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1 ⅓ cups semisweet chocolate chips
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½ cup peanut butter
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1 (18.4 ounce) package brownie mix
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1 cup candy-coated chocolate-covered peanuts
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2 cups mini pretzel twists
Directions
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Pour cereal squares into a large bowl.
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Combine chocolate chips and peanut butter in a large microwave-safe bowl. Microwave on high in 30-second intervals, stirring in between, until smooth, about 1 1/2 minutes. Pour over cereal squares and stir until well coated.
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Place brownie mix in a container with a tight fitting lid, or in a large zip-top bag. Add 1/2 of the coated cereal in 2 batches and shake to coat. Spread on a sheet of waxed or parchment paper. Discard any leftover brownie mix.
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Let cereal sit until cool and dry, 30 to 45 minutes.
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Transfer cereal to a large bowl. Add pretzels and chocolate-coated candies and toss to combine.
Nutrition Facts (per serving)
549 | Calories |
22g | Fat |
85g | Carbs |
9g | Protein |
Nutrition Facts | |
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Servings Per Recipe 12 | |
Calories 549 | |
% Daily Value * | |
Total Fat 22g | 28% |
Saturated Fat 7g | 36% |
Cholesterol 1mg | 0% |
Sodium 549mg | 24% |
Total Carbohydrate 85g | 31% |
Dietary Fiber 4g | 15% |
Total Sugars 20g | |
Protein 9g | 18% |
Vitamin C 6mg | 6% |
Calcium 127mg | 10% |
Iron 10mg | 57% |
Potassium 338mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.