![](https://cdn.statically.io/img/www.allrecipes.com/thmb/2NVZLqIa9NLzRZDhmQGoAmYnrrg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9378344-cde245f3333742dcaefe37a6f3ab4e53.jpg)
Ingredients
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cooking spray
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1 (18.4 ounce) package brownie mix
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¼ cup all-purpose flour
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1 cup chocolate chips
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¼ cup vegetable oil
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2 large eggs
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1 tablespoon multicolored candy sprinkles, or to taste
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1 ½ cups powdered sugar
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½ cup unsalted butter, softened
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½ teaspoon vanilla extract
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½ (16 ounce) tub marshmallow creme
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Lightly coat a wire rack with cooking spray.
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Stir brownie mix and flour together in a medium bowl until well combined. Add chocolate chips, oil, and eggs; stir until well blended.
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Scoop 20 rounded tablespoons onto the prepared baking sheets. Decorate 1/2 of the cookies with candy sprinkles.
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Bake in the preheated oven for 9 to 10 minutes. Remove from the oven and let stand for 2 to 3 minutes before removing to the sprayed rack to cool completely, about 30 minutes.
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Meanwhile, combine powdered sugar, butter, and vanilla in the bowl of a stand mixer fitted with the paddle attachment; blend until light and fluffy, about 4 minutes. Fold in marshmallow creme.
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Place marshmallow mixture in a large zip-top bag and cut a small hole in one corner. Pipe filling onto the center of one plain cookie and top with a sprinkled cookie. Repeat with remaining filling and cookies.
Nutrition Facts (per serving)
615 | Calories |
29g | Fat |
91g | Carbs |
5g | Protein |
Nutrition Facts | |
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Servings Per Recipe 10 | |
Calories 615 | |
% Daily Value * | |
Total Fat 29g | 37% |
Saturated Fat 11g | 57% |
Cholesterol 62mg | 21% |
Sodium 194mg | 8% |
Total Carbohydrate 91g | 33% |
Dietary Fiber 3g | 10% |
Total Sugars 39g | |
Protein 5g | 9% |
Vitamin C 0mg | 0% |
Calcium 25mg | 2% |
Iron 2mg | 11% |
Potassium 201mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.