![](https://cdn.statically.io/img/www.allrecipes.com/thmb/hVKPF-esr8gLRCP5NKzBFY3UzRQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9408811-870d0ea55b53422bb041d3a784dd2df1.jpg)
Ingredients
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½ cup milk
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½ cup all-purpose flour
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½ teaspoon garlic and onion seasoning
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½ cup ranch dressing
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¾ cup panko bread crumbs
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2 tablespoons dry ranch dressing mix
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8 ounces portobello mushroom caps, cleaned
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nonstick cooking spray
Directions
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Preheat the oven to 400 degrees F (200 degrees C).
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Set up a breading station with 4 shallow dishes. Add milk to the first dish. Mix flour and seasoning blend together in the second dish. Add ranch dressing to the third dish. Mix panko bread crumbs and dry ranch dressing in the fourth dish.
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Dip each mushroom first into milk, then flour, shaking off excess flour. Dip in ranch dressing, followed by panko bread crumbs. Set mushrooms in a shallow air fryer pan or the air fryer basket and spray with nonstick cooking spray.
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Air-fry until mushrooms are golden, about 7 minutes.
Cook's Note:
You can use white mushrooms instead of portobello mushrooms.
Nutrition Facts (per serving)
296 | Calories |
17g | Fat |
34g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 296 | |
% Daily Value * | |
Total Fat 17g | 22% |
Saturated Fat 3g | 15% |
Cholesterol 11mg | 4% |
Sodium 704mg | 31% |
Total Carbohydrate 34g | 12% |
Dietary Fiber 1g | 5% |
Total Sugars 4g | |
Protein 7g | 13% |
Vitamin C 0mg | 0% |
Calcium 51mg | 4% |
Iron 1mg | 6% |
Potassium 369mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.